This Holi, we're thrilled to celebrate with you by sharing a cherished family recipe for thandai. Passed down through generations, this limited edition bottle is crafted from scratch, blending an array of Indian spices and nuts ground on a silvatta and mixed with milk sourced directly from our partner farms. Wishing you a life filled with vibrant hues and a joyous Holi celebration!
Ingredients – Milk, Khandsari Sugar, Cashew, Almond, Pistachio, Poppy Seeds, Watermelon Seeds, Cardamom, Fennel Seeds, Rose Petals, Peppercorns, Kewra Water Nutmeg, Cinnamon and Saffron.