What's in the name?
agápi, in Greek, means the highest form of love and love is never adulterated. It is always pure and simple, which is exactly how we make our Yogurts, with real-simple ingredients, true artisanal processes and lots of love.
Good food, made simply
Why such an emphasis on 3X milk?
In an agápi cup you will never find half-truths or shortcuts. We don’t add gums, thickeners or copious amounts of milk powders to trick your taste buds.
Our conscience will never let us sell you something that’s fake. We make our product the authentic artisanal way. Using 3x more milk to achieve that luscious creamy yogurt, with unparalleled protein content.
Our plain Greek Yogurt has only 2 ingredients, Milk and the good bacterias. There is no hidden food engineering here; it’s all down to honest intent for delivering good food, made simply.
Transparency
In this age of hard-core food engineering and modification, we make our yogurts by ourselves. It’s a laborious love; which let’s us keep a strict filtration of what goes in our food. Which is why our ingredients section is unlike any other product, it’s 100% declaration of what’s inside Mango yogurt and so is our nutrition highlights.
Artisanal
An often-exploited terminology by food marketers, the true meaning might be diluted today, but we got to say what we do. We make our Yogurts by ourselves, following obsessively simple, old-fashioned and truly artisanal recipes. There are no shortcuts used!
Sustainability
Our packaging is a reflection of our awareness of our responsibility towards our planet. We use a revolutionary hybrid concept of recycled cardboard-plastic combination, that’s never been used in India. The ecologically sound packaging has been devised with the resolution of minimizing the use of plastic and to help in an easier recycling loop.